Recipe: Delicious Mum’s Irish Apple cake

Mum’s Irish Apple cake. Mum's Irish Apple Pie. this link is to an external site that may or may not meet accessibility guidelines. Kerry Apple Cake, also known as Irish Apple Cake, is a moist cake with a crunchy top, and can be served cold or warm with chilled cream or custard. I want to keep this Irish apple cake all to myself…it is just that good!

Irish Apple Cake with Custard Sauce - Cooking Classy. I want to keep this Irish apple cake all to myself.it is just that good! Irish apple cake, or sometimes called a Kerry apple cake,is a wonderful dessert. You can have Mum’s Irish Apple cake using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mum’s Irish Apple cake

1. You need of For the strudel topping.
2. It's 3/4 cup of flour.
3. It's 1/4 cup of oats.
4. You need 1/2 cup of brown sugar.
5. It's 6 tablespoon of cold butter.
6. It's of Cake part.
7. Prepare 1/2 cup of butter.
8. Prepare 1/2 cup of sugar.
9. You need 2 teaspoon of vanilla.
10. You need 2 of large eggs.
11. You need 1 1/4 cup of flour.
12. Prepare 1 teaspoon of baking powder.
13. It's 1 teaspoon of cinnamon.
14. Prepare 1/8 teaspoon of salt.
15. You need 3 tablespoon of milk.
16. It's 3 of Granny Smith Apple peeled and thinly sliced.

It is light and moist with a beautiful sweetness that the apples make. This Irish apple cake is like a spice cake with the extra addition of juicey apples! Faced with endless recipes for Irish Stew and Guinness based stews, I opted for one titled Ultimate Irish Apple Cake. Tuesday morning, off she went to.

Mum’s Irish Apple cake instructions

1. Pre heat over 350.
2. For streusel mix everything but butter, then with your hand squeeze butter in mix until it gets crumble like set aside.
3. For cake cream butter sugar together until fluffy add vanilla then eggs one by one.
4. Separate bowl add flour baking powder cinnamon and salt fold into wet ingredients add milk.
5. Put into a buttered 9 inch pan. Lay sliced apples evenly cover with streusel topping bake for 60 minutes or brown and crisp let cool serve with dusting of powdered sugar.

This Irish apple crumble cake is nice little twist on the classic with a moist apple cake interior and a light crumbly topping. Fold through the flour, baking powder, salt, and cinnamon until you have a thick cake batter. Stir through the apple and pour the batter into the cake tin. One of the best Irish desserts I have come across as of yet is this apple cake. It is so very tender and soft and is jam packed with apples.